01/03/2021 18:44

How to Prepare Award-winning Mussels In Tomato Sauce

by Frances Waters

Mussels In Tomato Sauce
Mussels In Tomato Sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mussels in tomato sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mussels In Tomato Sauce is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mussels In Tomato Sauce is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have mussels in tomato sauce using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mussels In Tomato Sauce:
  1. Prepare Mussels
  2. Prepare Salt and pepper
  3. Take Onion
  4. Make ready Fresh garlic
  5. Take Tomato paste
  6. Get Tomato sauce
  7. Prepare Fresh oregano
  8. Take Cumin
  9. Prepare Olive oil
  10. Get Lemon
Steps to make Mussels In Tomato Sauce:
  1. Wash your mussels and prepare a sauce pan.
  2. Put your mussels and add a bit of water and cover for 5-10 minutes.
  3. Drain water from sauce pan and put mussels aside.
  4. Add olive oil, and onions and cook for 1-2 minutes.
  5. Add your tomato paste, tomato sauce, salt and pepper , cumin ,garlic and lemon.
  6. Add your mussels , and fresh oregano. Cover and let it cook for 15-20 minutes.
  7. Your done! Top with some fresh parsley to taste xxx

So that is going to wrap this up with this exceptional food mussels in tomato sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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