Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, jelly and bbq sauce meatballs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Jelly and bbq sauce meatballs is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Jelly and bbq sauce meatballs is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have jelly and bbq sauce meatballs using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jelly and bbq sauce meatballs:
- Make ready 2 lbs ground turkey
- Prepare 2 tsp saracha
- Make ready 1 tsp garlic powder
- Make ready 1 egg
- Take 1/2 sleeve crushed town house crackers
- Prepare 1 tbsp ketchup
- Prepare Sauce——-
- Make ready 1 bottle sweet baby rays bbq sauce
- Prepare 1 big bottle of grape jelly (or homemade ones but grape is best)
Steps to make Jelly and bbq sauce meatballs:
- Mix the ingredients for the meatballs.
- Bake in oven for 35 min at 375. Let cool and store in bag in freezer until you’re ready to make the sauce
- Mix the two ingredients for the sauce and heat in deep pot on stove for a few min. Add meatballs and simmer on the lowest setting until ready to serve (just to heat through)
So that’s going to wrap this up with this exceptional food jelly and bbq sauce meatballs recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
