Recipe of Bobby Flay Steelhead trout with spicy tomato and caper sauce

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, steelhead trout with spicy tomato and caper sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Steelhead trout with spicy tomato and caper sauce is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Steelhead trout with spicy tomato and caper sauce is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook steelhead trout with spicy tomato and caper sauce using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Steelhead trout with spicy tomato and caper sauce:

1. Make ready 2 steelhead trout fillets, deboned and descaled
2. Take 1 large shallot, chopped
3. Make ready 4 cloves garlic, chopped
4. Prepare 1 tbsp Cholula hot sauce
5. Make ready 250 g whole cherry tomatoes
6. Prepare 2 tbsp capers, drained
7. Get 4 tbsp unsalted butter

Instructions to make Steelhead trout with spicy tomato and caper sauce:

1. Add a splash of olive oil to a large pan on medium-high heat. Season the trout with salt and pepper and lay the fillets in the pan, skin-side down. Fry for 4 minutes, then flip and fry for 4 minutes on the other side. Remove the trout to a plate.
2. Add the shallot and garlic to the pan and let sweat for 1 minute.
3. Add the hot sauce, tomatoes, capers and butter to the pan. Use a sharp knife to poke holes in the tomatoes, and a spatula to flatten them and squeeze out their juice. Let the sauce simmer for about 5 minutes. It should thicken very slightly. Season with salt and freshly cracked black pepper to taste. Carefully peel the skin off the trout and pour the sauce over the fillets.

So that’s going to wrap it up for this exceptional food steelhead trout with spicy tomato and caper sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!