Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, extreme veggie spaghetti sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Extreme Veggie Spaghetti Sauce is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Extreme Veggie Spaghetti Sauce is something which I’ve loved my whole life.
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To begin with this particular recipe, we have to prepare a few components. You can have extreme veggie spaghetti sauce using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Extreme Veggie Spaghetti Sauce:
- Get 3 tbsp olive oil, extra virgin
- Make ready 2 cup frozen 3 pepper and onion blend
- Make ready 1 cup shredded carrots
- Take 1 tsp ground cumin
- Get 1 tsp chili powder
- Get 1 tsp red pepper flakes
- Get garlic grinder
- Prepare 2 thinly slced small zuchinni
- Get 2 thinly sliced yellow squash
- Make ready 4 thinly sliced Roma tomatoes
- Take 2 cup canned low sodium mushrooms. (drained)
- Prepare 1 32 oz. jar Arrabiata sauce (this is a spicy marinara sauce, any spaghetti sauce will do)
- Get 1 tbsp oregano
- Prepare 1 tbsp basil
- Get shredded Parmesan
In a large saucepan, saute the onions in the olive oil over medium heat until translucent. Stir in the tomatoes, tomato paste, chives, Italian seasoning, salt and red pepper flakes. A light and creamy sauce with puree of roasted red peppers as the base. It is excellent on any type of pasta, but tortellini or ravioli seems to be the best match.
Steps to make Extreme Veggie Spaghetti Sauce:
- In very large skillet, season carrots and onion/pepper blend with cumin, chili, red peppers, and garlic. Heat in olive oil until carrots are soft.
- Add remaining vegetables and season with oregano and basil. Cook until veggies are soft, but not mushy.
- Stir in Arrabiata sauce. Cook until liquid us reduced. Sprinkle generously with shredded parmesan. Serve over pasta or a baked potato
A light and creamy sauce with puree of roasted red peppers as the base. It is excellent on any type of pasta, but tortellini or ravioli seems to be the best match. The prep time is rather long, but the result is definitely worth it. In a Dutch oven, saute the onions and peppers in oil until tender. Heat the oil in a LARGE saucepan, over a medium heat.
So that is going to wrap it up for this special food extreme veggie spaghetti sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
