24/07/2022 00:29

Step-by-Step Guide to Make Ultimate Sambal Coconut sauce

by Don Williams

Sambal Coconut sauce
Sambal Coconut sauce

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, sambal coconut sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sambal Coconut sauce is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Sambal Coconut sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sambal coconut sauce using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sambal Coconut sauce:
  1. Take 2 cups Of chopper onion
  2. Prepare 1 cup OF chopped garlic
  3. Take 1/2 cup OF chopped ginger
  4. Make ready 1 cup OF chopped green peppers
  5. Take 1 cup OF chopped red peppers
  6. Make ready 1 cup OF ready made Sambal
  7. Make ready 1/2 cup OF red curry paste
  8. Get 4 cups OF Coconut milk
  9. Prepare 1/2 cup OF any vegetable oil
  10. Make ready 5 tbsp OF Fish sauce
  11. Take to Taste Salt and pepper
  12. Get 5 tbsp OF tomato paste
Instructions to make Sambal Coconut sauce:
  1. Ingredients
  2. Saute onion, garlic, Ginger, peppers until slighty brown then glaze IT with tomato paste
  3. Pour in the Sambal, until Everything gera soft and cook, pour in Coconut milk and season IT, simmer for 10 minutes
  4. Serves togethere in any roadted or fried like chicken,.. ENJOY

So that is going to wrap this up for this exceptional food sambal coconut sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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