Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, thai - nam jim jeaw spicy sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thai - Nam Jim Jeaw Spicy Sauce is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Thai - Nam Jim Jeaw Spicy Sauce is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook thai - nam jim jeaw spicy sauce using 10 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Thai - Nam Jim Jeaw Spicy Sauce:
- Make ready For the Chilli Nam Jim Jaew Sauce
- Make ready 2 Tsp Dry Chilli Flakes
- Take 6 Tsp Fish Sauce
- Take 2 Tsp Caster Sugar
- Get Fresh Squeeze juice from 1 lime (can use 2 Tsp bottled if not available)
- Make ready 1 Tsp Palm Sugar (if cannot find use soft brown sugar or more caster)
- Take 1 Tsp Toasted ground sticky rice (optional)
- Make ready 2 Tsp Warm Water
- Prepare 1 Finely chopped top of spring onine (optional)
- Get Half Small red onion finely Sliced (Optional)
Instructions to make Thai - Nam Jim Jeaw Spicy Sauce:
- Put Everything in a bowl and Mix about 30 mins before serving or anytime up to a day before and leave in Fridge. - - Use more or less of anything to personal taste - I love this SPICY - - Put with Grilled Beef Chicken Pork……. well anything really :)
So that is going to wrap this up for this special food thai - nam jim jeaw spicy sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
