26/03/2021 00:31

Recipe of Ultimate AMIEs Peaches with Ice cream and Apricot sauce

by Eunice Hunt

AMIEs Peaches with Ice cream and Apricot sauce
AMIEs Peaches with Ice cream and Apricot sauce

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, amies peaches with ice cream and apricot sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

AMIEs Peaches with Ice cream and Apricot sauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. AMIEs Peaches with Ice cream and Apricot sauce is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook amies peaches with ice cream and apricot sauce using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make AMIEs Peaches with Ice cream and Apricot sauce:
  1. Make ready 4 peaches, halves
  2. Get 3 apricots
  3. Make ready 1 vanilla ice cream
  4. Get 1 juice of half lemon
  5. Make ready 1 sugar
  6. Get 1 pistachio nuts, finely chopped
Steps to make AMIEs Peaches with Ice cream and Apricot sauce:
  1. Put the ice cream inside the peaches. Mix together the apricots and lemon juice with 25 grams of sifted sugar in a blender. Blend until becomes creamy and soft.
  2. Arrange the peaches in a serving plate with apricot sauce. Dash with pistachio nuts. Serve immediately.

So that’s going to wrap it up with this special food amies peaches with ice cream and apricot sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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