Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pumpkin and minced meat with starchy sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pumpkin and minced meat with starchy sauce is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Pumpkin and minced meat with starchy sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.
Spedizione gratis (vedi condizioni) Mix minced pork, light soy sauce. Wash and mince the meat coarsely, then marinate the meat with salt, oil and light soya sauce. Here is how you cook it. Place it in a heat resistant dish and wrap the dish.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin and minced meat with starchy sauce using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin and minced meat with starchy sauce:
- Take 200 g pumpkin
- Make ready 140 g ground pork
- Take a
- Make ready 2 tablespoons liquor
- Make ready 1/2 tbsp soy sauce
- Get 1 tbsp water
- Get 2 tsp sweet sake
- Prepare 1 tsp stock granules
- Take 1 drizzle of vegetable oil
- Make ready ｂ
- Get 2 tablespoon water
- Make ready 1.5 tbsp starch
This dish is savoury and goes very well with rice. Stay in touch on Instagram Don't Miss a Recipe! Add marinated mince meat, garlic and chilli. Stir fry quickly until the mince turns opaque.
Steps to make Pumpkin and minced meat with starchy sauce:
- Cut the pumpkin into 2 cm squares.
- Place it in a heat resistant dish and wrap the dish. - Heat it for 3 minutes in a 600w microwave oven.
- Add seasoning (a).
- Put a little salad oil in a frying pan and fry the ground meat.
- Once cooked, mix pumpkin and seasoning.
- Add b (starch and water) and stir quickly.
Add marinated mince meat, garlic and chilli. Stir fry quickly until the mince turns opaque. Pat the inside of the pumpkin dry and pour in the filling. Place the lid back on the pumpkin and place on a baking sheet lined with parchment paper. Spoon the ground beef or tomato sauce over the pumpkin.
So that is going to wrap this up with this special food pumpkin and minced meat with starchy sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
