Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, hot fudge sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hot Fudge Sauce is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Hot Fudge Sauce is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have hot fudge sauce using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hot Fudge Sauce:
- Make ready 1 cup heavy cream
- Prepare 6 oz good quality milk chocolate, I used Lindt brand, chopped
- Get 6 oz good quality dark chocolate I used Lindt 70 percent bars, chopped ( semi sweet will also work )
- Prepare 2 tbsp unsalted butter cut into 2 pieces
- Get 1 tsp vanilla extract
Steps to make Hot Fudge Sauce:
- Place both chopped chocolates in a heat proof bowl, set aside
- Place cream and butter in a saucepan and heat over medium low heat until butter is melted and mixture is almost to a simmer, do not boil.
- Pour hot cream / butter mixture over chopped chocolate in the bowl. Let sit 30 seconds to melt chocolate. Add the vanilla and whisk until smooth.
- Serve hot over ice cream, cakes pies or fruit. Store in refrigerator. To reheat take the amount you want out and either place in a heatproof bowl in simmering water until hot or very carefully microwave until hot. Keeps about 2 weeks in refrigerator and freezes well.
So that is going to wrap this up with this special food hot fudge sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
