Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, pecan sauce catfish. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pecan sauce Catfish is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Pecan sauce Catfish is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have pecan sauce catfish using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pecan sauce Catfish:
- Get 1 kg catfish
- Prepare 2 red chilli pepper
- Make ready 5 onion
- Take 2 garlic
- Make ready 7 candlenut
- Make ready Basil
- Take Fish spices
- Take 1 tsp Salt
- Prepare 1/4 tsp turmeric
- Take 1/2 tsp coriander
Instructions to make Pecan sauce Catfish:
- Mixed the fish spices with little bit of water
- Used fish spices to season catfish
- Fried half cooked fish
- Pureeing red chilli, garlic, onion and candlenut then stir fried til the color change
- Add a glass of water, then add a pinch of salt
- When its boiling, put the catfish in
- Add basil in the last
So that is going to wrap it up with this special food pecan sauce catfish recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
