Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sweet thai chile sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sweet Thai Chile Sauce is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Sweet Thai Chile Sauce is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet thai chile sauce using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Thai Chile Sauce:
- Prepare 3 cloves garlic
- Prepare 1/2 cup white sugar
- Prepare 3/4 cup water
- Take 1/4 cup white vinegar
- Make ready 1/2 Tbsp salt
- Get 2 Tbsp Sambal
- Get 1 Tbsp potato starch
- Make ready 1 Tbsp Water
Steps to make Sweet Thai Chile Sauce:
- Put the first 6 ingredients in a blender and buzz for a while, until orangey and kinda frothy. Everything should be well blended, but you should still see small chunks of chiles and garlic.
- Put the blended mixture into a small pot and bring to a simmer. Cook the mixture about 15-20 minutes on a low simmer, for the flavors to blend.
- Meanwhile, mix the starch and water in a small container, and after the sauce has cooked for a couple of minutes, slowly add the starchy water to thicken. Don’t just dump it all in!
- Depending on how much starch you used, your sauce will thicken differently. Dribble a little in, stir, and then cook a couple of minutes (~5) while the starch thickens. Look at the consistency and judge if you need more. I’ve definitely messed this up, and ended up with sweet Thai chile pudding before, so don’t over do the starch!
So that’s going to wrap this up for this special food sweet thai chile sauce recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
