Recipe of Anthony Bourdain Vegetable Sauce with fried Rice
by Warren Clayton
Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vegetable sauce with fried rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vegetable Sauce with fried Rice is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Vegetable Sauce with fried Rice is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vegetable sauce with fried rice using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Sauce with fried Rice:
Take 3 cups Rice
Take Spring onions,carrot,Broccoli
Make ready Garlic,celery,peas,Radishes
Take Turnips, peas,fennel,capsicums
Get Maggi,chilli peppers,thyme 1/2,Groundnut oil,salt,pepper
Make ready Cauliflower, ginger,watercress
Take 500 g meat
Get Beetroot
Instructions to make Vegetable Sauce with fried Rice:
Fried rice is made from steamed rice stir-fried in wok,often with other ingredients such as eggs,vegetables, and meat.There are many popular varieties of fried rice,each with its own specific list ingredients.
Here are my vegetables
Cut an wash the meat very well,put in a pot including salt,curry,thyme,water,onion,seasoning.
Place it on fire,cover till tender as required.Parboil the rice and sieve the water.Also remove the meat from the pot,leave the water and the ingredients.
Pout the parboiled rice into the beef water and put on fire,cook and make it quarter done.Slice the green pepper,carrot,beetroot and fry in a separate hot oil mixed with butter.
Add the meat and little salt then cook for few seconds garnished with Broccoli.
Place the washed meat in a large pot,add a drop of water or stock season with salt and ground pepper and boil for 30 minutes or until tender.
Prepare the ground nut oil pour it in a clean pot,pour the meat together with the sliced pepper, onions,tomatoes puree,cook for 15minutes,washed your Vegetables and cut them into desire shape and pour them inside the pot sprinkle in the seasonings and cook for another 15minutes until the sauce is fairly reduced and thickened to coat the back of spoon.Check seasoning and serve with fried normal rice or any of your choice.
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