19/06/2022 01:33

Recipe of Mario Batali Roasted Tofu and Pineapple with Peanut Sauce

by Adelaide Sharp

Roasted Tofu and Pineapple with Peanut Sauce
Roasted Tofu and Pineapple with Peanut Sauce

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, roasted tofu and pineapple with peanut sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Roasted Tofu and Pineapple with Peanut Sauce is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Roasted Tofu and Pineapple with Peanut Sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook roasted tofu and pineapple with peanut sauce using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Tofu and Pineapple with Peanut Sauce:
  1. Prepare 1/2 cup smooth peanut butter, unsalted
  2. Get 3 Tbsp unsweetened coconut milk
  3. Prepare 1 1/2 Tbsp lime juice
  4. Prepare 2 tsp brown sugar (dark or light)
  5. Prepare 2 tsp soy sauce
  6. Get 2 tsp grated fresh ginger
  7. Take 1 clove garlic, minced
  8. Get 1/4 tsp hot sauce
  9. Get 1/4 tsp salt
  10. Get 1 1/2 Tbsp peanut oil
  11. Make ready 1/8 Tbsp red-pepper flakes
  12. Take 1 lb extra-firm tofu (or firm)
  13. Make ready 2 cups pineapple chunks
  14. Make ready A few whole cilantro leaves
Steps to make Roasted Tofu and Pineapple with Peanut Sauce:
  1. In a food processor combine peanut butter, coconut milk, 5 Tbsp of hot water, lime juice, sugar, soy sauce, ginger, garlic, hot sauce and a pinch of salt.
  2. In a large bowl whisk together the peanut oil, a pinch of salt and the red-pepper flakes.
  3. Cut the tofu in bite-size pieces.
  4. Heat oven to 500 degrees F.
  5. Add tofu and pineapple to the bowl and carefully mix to coat pieces with the oil mixture. Place in a baking sheet lined with parchment paper.
  6. Roast in oven for 10 minutes, then turn them and roast for 5 to 10 more minutes to caramelize pineapple and brown the tofu.
  7. Serve with cilantro leaves and the peanut sauce.

So that is going to wrap it up for this exceptional food roasted tofu and pineapple with peanut sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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