Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cranberry sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cranberry Sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cranberry Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have cranberry sauce using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cranberry Sauce:
- Prepare 12 oz cranberries, fresh or frozen
- Get 3/4 cup water
- Prepare 1 cup sugar
- Take 1 tbsp orange zest
- Make ready 1/4 tsp salt
- Make ready 2 tbsp orange liquor (Triple Sec, Grand Marnier)
Instructions to make Cranberry Sauce:
- Bring water, sugar, salt, and zest to boil over high heat in a small, non-reactive saucepan.
- Add cranberries. Return to a boil, then reduce heat to medium.
- Simmer ~ 5 minutes until saucy and thickened, and about 2/3 of the cranberries have popped.
- Off heat, stir in liquor. Cool to room temperature before serving. Can be refrigerated for up to 5 days.
So that is going to wrap this up for this exceptional food cranberry sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
