Recipe of Speedy Meatballs with Meat Sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, meatballs with meat sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Meatballs with Meat Sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Meatballs with Meat Sauce is something which I’ve loved my whole life.

In a large skillet, cook the sausage, onion and pepper over medium heat until sausage is no longer pink; drain. Add the meatballs, tomato sauce, tomatoes, tomato paste, Parmesan cheese blend, garlic and seasonings. Brown the meatballs lightly in olive oil. Add garlic and stir until lightly golden.

To get started with this recipe, we have to first prepare a few ingredients. You can cook meatballs with meat sauce using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meatballs with Meat Sauce:

1. Make ready 1 lb ground pork
2. Take 1 lb ground beef
3. Make ready 1 lb ground Italian sausage
4. Get 1/2 of sweet onion, chopped
5. Get ~~ Seasoning~~
6. Take ~ meatballs
7. Get 1 egg
8. Make ready onion powder
9. Get ginger powder
10. Take garlic salt
11. Get black pepper
12. Get veg. oil
13. Prepare 1 Tbsp white wine
14. Take 1 Tbsp water
15. Take 1 cup Panco bread crumbs
16. Get ~ meat sauce
17. Take 24 oz your favorite pasta sauce
18. Prepare 1 Tbsp maple syrup
19. Get white wine
20. Get 18 oz water
21. Get salt & pepper

Stir in tomatoes, salt, sugar and bay leaf. Drop them into the sauce and stir gently to cover in sauce. Boil the pasta according to the package directions. I'll also double the meatballs, cook them, put in a zip lock bag, and into the freezer.

Instructions to make Meatballs with Meat Sauce:

1. Combine 1/2 of all the meats and seasoning for meatballs and marinate for 30 mins.
2. Meanwhile, heat a pot with oil stir fry onions till soft then add the other 1/2 of all the meats and white wine continuing stir fry till meats turning brown. Then, add pasta sauce and water bring to boil. Finally, turn to low heat and cook for 20 minutes.
3. Preheat oven to 350°F. Form the meatballs and put them on a baking sheet. Bake 10 minutes.
4. Before adding meatballs into the sauce, discard extra grease on the sauce surface. Cook meatballs with sauce on low heat for 10 minutes. Seasoning with salt & pepper. Enjoy~~

Boil the pasta according to the package directions. I'll also double the meatballs, cook them, put in a zip lock bag, and into the freezer. Then all I'll have to do is make the sauce, add the meatballs, cook the noodles, and this will be a quick-and-easy weeknight meal. Thanks for sharing your recipe, it's comfort food at its finest! Add the meat, breadcrumbs and Parmigiano Reggiano. meatball recipe Mix with your hands until just combined.

So that’s going to wrap it up with this special food meatballs with meat sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!