Recipe of Homemade linguine in meat sauce

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, linguine in meat sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

linguine in meat sauce is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. linguine in meat sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook linguine in meat sauce using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make linguine in meat sauce:

1. Get 2 lb linguine cook as instructed on the box
2. Make ready 1/2 lb smoked sausage I used four star from Georgia
3. Get 1 cup chopped sweet peppers
4. Make ready 1 large onion chopped I used Peruvian sweet onion
5. Prepare 2 tsp granulated garlic powder
6. Take 2 tsp salt
7. Make ready 2 lb ground chuck
8. Prepare 15 oz each can of tomato sauce three cans total
9. Get 1 tsp ground black pepper
10. Make ready 8 oz can of tomato paste
11. Prepare 15 oz can black ripe olives
12. Get 1/4 cup sugar

Steps to make linguine in meat sauce:

1. add peppers and onions and sausage in pan add 1 teaspoon of salt , pepper, and garlic let cook together covered
2. open olives leave three quarters of the olives whole slice the rest add to pan
3. in a pan cook the beef remove beef from pan drain all but 1 tablespoon of fat add three cans of tomato sauce and paste add remaining spices and sugar simmer stirring well 5 minutes add beef stir well add sausage and onions and peppers cook 10 minutes simmer

So that is going to wrap this up for this exceptional food linguine in meat sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!