Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crockpot meatball and pepperoni pasta sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Crockpot Meatball and Pepperoni Pasta Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Crockpot Meatball and Pepperoni Pasta Sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook crockpot meatball and pepperoni pasta sauce using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Meatball and Pepperoni Pasta Sauce:
- Get 1 bag (2 pounds) frozen meatballs
- Get 2 packs (6 ounce) pepperoni bites
- Take 2 jars (24 ounce) pasta sauce (your favorite!)
- Take 1/8 teaspoon black pepper
- Get 1/2 tablespoon Italian seasoning
- Get 1/2 tablespoon oregano
- Make ready 1 teaspoon basil
- Prepare 2 onions, sliced
- Make ready 6 cloves garlic, minced
- Get Hot cooked pasta (your favorite!)
- Get Parmesan cheese
Steps to make Crockpot Meatball and Pepperoni Pasta Sauce:
- In a large crockpot combine : frozen meatballs, pepperoni bites, pasta sauce, black pepper, Italian seasoning, oregano, basil leaves, sliced onions and minced garlic, stir gently……
- Cover and cook on low heat for 6 hours, stirring occasionally……
- Spoon a hefty amount of your delicious meatball / pepperoni bite pasta sauce over your cooked pasta, sprinkle with some Parmesan cheese and enjoy 😉!
So that’s going to wrap it up with this exceptional food crockpot meatball and pepperoni pasta sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
