30/04/2021 10:05

Easiest Way to Prepare flavorful Roasted Tofu and Pineapple with Peanut Sauce

by Mattie Poole

Roasted Tofu and Pineapple with Peanut Sauce
Roasted Tofu and Pineapple with Peanut Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, roasted tofu and pineapple with peanut sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Roasted Tofu and Pineapple with Peanut Sauce is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Roasted Tofu and Pineapple with Peanut Sauce is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook roasted tofu and pineapple with peanut sauce using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Roasted Tofu and Pineapple with Peanut Sauce:
  1. Make ready 1/2 cup smooth peanut butter, unsalted
  2. Take 3 Tbsp unsweetened coconut milk
  3. Make ready 1 1/2 Tbsp lime juice
  4. Take 2 tsp brown sugar (dark or light)
  5. Get 2 tsp soy sauce
  6. Take 2 tsp grated fresh ginger
  7. Make ready 1 clove garlic, minced
  8. Make ready 1/4 tsp hot sauce
  9. Make ready 1/4 tsp salt
  10. Take 1 1/2 Tbsp peanut oil
  11. Get 1/8 Tbsp red-pepper flakes
  12. Prepare 1 lb extra-firm tofu (or firm)
  13. Make ready 2 cups pineapple chunks
  14. Take A few whole cilantro leaves
Steps to make Roasted Tofu and Pineapple with Peanut Sauce:
  1. In a food processor combine peanut butter, coconut milk, 5 Tbsp of hot water, lime juice, sugar, soy sauce, ginger, garlic, hot sauce and a pinch of salt.
  2. In a large bowl whisk together the peanut oil, a pinch of salt and the red-pepper flakes.
  3. Cut the tofu in bite-size pieces.
  4. Heat oven to 500 degrees F.
  5. Add tofu and pineapple to the bowl and carefully mix to coat pieces with the oil mixture. Place in a baking sheet lined with parchment paper.
  6. Roast in oven for 10 minutes, then turn them and roast for 5 to 10 more minutes to caramelize pineapple and brown the tofu.
  7. Serve with cilantro leaves and the peanut sauce.

So that’s going to wrap it up with this special food roasted tofu and pineapple with peanut sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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