Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fogo de avo (avocado hot sauce). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fogo de Avo (Avocado Hot Sauce) is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Fogo de Avo (Avocado Hot Sauce) is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fogo de avo (avocado hot sauce) using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fogo de Avo (Avocado Hot Sauce):
- Make ready 1 medium avocado, seeded and quartered
- Make ready 1 jalapeno, stemmed and cut in half
- Make ready 1/4 white onion, chopped
- Make ready 3/4 cup water
- Take 1/4 cup fresh cilantro, chopped
- Make ready 1 tbs white vinegar
- Make ready 3/4 tsp sea salt
Instructions to make Fogo de Avo (Avocado Hot Sauce):
- Place all ingredients into a food processor or blender and puree until smooth. I funnel it into a squeeze bottle or hot sauce bottle for easier keeping and convenience when using at the table.
- Keep refrigerated. Should last about a week.
So that’s going to wrap this up for this exceptional food fogo de avo (avocado hot sauce) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
