Easiest Way to Make Super Quick Homemade Homemade Strawberry Shortcake w/ Fruit sauce

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, homemade strawberry shortcake w/ fruit sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Homemade Strawberry Shortcake w/ Fruit sauce is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Homemade Strawberry Shortcake w/ Fruit sauce is something that I have loved my whole life.

In a medium pot, combine the strawberry preserves and lemon juice and mix gently. To make the sauce, first, add four cups of sliced strawberries and sugar to a medium saucepan. Heat over medium-high heat until it comes to a boil. Add the boiled strawberry mixture to a blender or food processor.

To get started with this recipe, we must first prepare a few ingredients. You can cook homemade strawberry shortcake w/ fruit sauce using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Homemade Strawberry Shortcake w/ Fruit sauce:

1. Take Dessert
2. Prepare 1 1/2 cup Fresh Strawberries
3. Make ready 1 1/2 cup Fresh Blueberry
4. Take 3 tbsp Honey
5. Make ready 1/4 cup Brown Sugar
6. Take 1/4 cup Granulated Sugar
7. Take 1/4 cup water
8. Take 1 dash Lemon juice
9. Prepare 1 packages Pillsbury biscuits

Instructions Wash strawberries well, remove the tops and chop into half inch pieces. Best Strawberry Shortcake For a dazzling summer dessert, you can't beat juicy strawberries and fresh whipped cream over homemade shortcake. My father added even more indulgence to this recipe by buttering the shortcake. This is the best strawberry shortcake recipe. —Shirley Joan Helfenbein, Lapeer, Michigan.

Instructions to make Homemade Strawberry Shortcake w/ Fruit sauce:

1. Bake biscuits as instructed but baste with butter and sprinkle with sugar
2. When biscuits are done press a spoon size whole in the middle of biscuit
3. Already have fruit mixture in fridge overnight. Spoon fruit over biscuit and add whip cream for a better kick

My father added even more indulgence to this recipe by buttering the shortcake. This is the best strawberry shortcake recipe. —Shirley Joan Helfenbein, Lapeer, Michigan. Place the strawberries in a large bowl. Sprinkle the sugar evenly over the berries, and stir to evenly coat all of the fruit. Cover and chill until ready to serve.

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