Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, avocado cream sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Avocado Cream Sauce is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Avocado Cream Sauce is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook avocado cream sauce using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Avocado Cream Sauce:
- Make ready 1 Whole Avocado Mashed
- Prepare 1/2 Cup Nonfat Greek Yogurt
- Get 2 Tbsp Lime Juice
- Prepare to Taste Cilantro
- Take Salt & Pepper
- Make ready Garlic Powder & Garlic Salt
Instructions to make Avocado Cream Sauce:
- Mix up mashed avocado and yogurt with the lime juice and season with spices and chopped cilantro to taste.
- Chili & Panko Crusted Tilapia: - Season tilapia with chili powder and then top with a small amount of Panko bread crumbs. Bake in the oven at 375 degrees for 15-20 minutes.
So that’s going to wrap it up for this special food avocado cream sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
