How to Prepare Wolfgang Puck Canned Spaghetti Sauce

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, canned spaghetti sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Canned Spaghetti Sauce is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Canned Spaghetti Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have canned spaghetti sauce using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Canned Spaghetti Sauce:

1. Prepare 12 # of tomatoes
2. Get 2 T olive oil
3. Prepare 1/2 stick butter
4. Get 2 large onions (chopped)
5. Take 2 large bell peppers (chopped)
6. Get 2 tsp salt
7. Get 2 tsp black pepper
8. Make ready 6-8 cloves garlic
9. Get 2 T oregano
10. Take 2 T basil
11. Prepare 1/2 tsp red pepper flakes
12. Make ready 1 tsp thyme
13. Take 3 tsp fennel seeds
14. Get 2 stalks celery, minced

Steps to make Canned Spaghetti Sauce:

1. I use a huge turkey roaster….. Dump all the tomatoes in the roaster… Allow to cook overnight at 200°
2. Mince bell pepper, celery, and onion… saute in butter….add to tomato mixture..
3. Allow tomatoes veggie mix to cook for 3-4 hours…. This is what I call stewed tomatoes…. They can be canned at this point in a pressure canner for 25 minutes at 10# of pressure..
4. If making spaghetti sauce add the additional ingredients and cook again overnight….
5. Is ready to can….this recipe made 14qts of sauce….pressure can for 25 minutes at 10# of pressure…

So that’s going to wrap this up for this exceptional food canned spaghetti sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!