26/07/2022 19:46

Easiest Way to Prepare Flavorful Simple Mochi and Tuna Doria with Mayo Miso Sauce

by Isaac Murphy

Simple Mochi and Tuna Doria with Mayo Miso Sauce
Simple Mochi and Tuna Doria with Mayo Miso Sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, simple mochi and tuna doria with mayo miso sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Simple Mochi and Tuna Doria with Mayo Miso Sauce is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Simple Mochi and Tuna Doria with Mayo Miso Sauce is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook simple mochi and tuna doria with mayo miso sauce using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Simple Mochi and Tuna Doria with Mayo Miso Sauce:
  1. Prepare 2 level bowls Rice (leftovers)
  2. Take 1 Mochi (squares)
  3. Take 1 ladle's worth Mixed veggies
  4. Prepare 1/2 can Canned tuna
  5. Get 2 handfuls Pizza cheese
  6. Get Mayo miso sauce Recipe ID: 1652670
  7. Get 5 tbsp ○Mayonnaise
  8. Prepare 1 tbsp ○Miso
  9. Get 2 tbsp ○Sake
  10. Get 3 tbsp ○Milk
Instructions to make Simple Mochi and Tuna Doria with Mayo Miso Sauce:
  1. In a frying pan, heat some olive oil (not listed) if you prefer and add the veggies. Gently stir fry and then let cool.
  2. Combine all the ingredients marked "○" to make the sauce.
  3. Take the cooled veggies, the tuna with a bit of the oil still in it, and the mayo and miso sauce, combine and mix well.
  4. Put the rice on a heat-resistant plate and assemble the mochi on top. I cut the mochi in half lengthwise and then chopped them up because it's easier to cook that way.
  5. Once the mochi is on top, microwave them for 20 seconds. Add the mayo and miso sauce mixture on top.
  6. Sprinkle cheese on top of the sauce till you can't see it.
  7. Bake them in a oven for five minutes and when they turn golden brown, they are done.
  8. This one is freshly baked.

So that is going to wrap it up with this special food simple mochi and tuna doria with mayo miso sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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