Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, deep fried tofu with savory sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Deep Fried Tofu with Savory Sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Deep Fried Tofu with Savory Sauce is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have deep fried tofu with savory sauce using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Deep Fried Tofu with Savory Sauce:
- Prepare 1 block Tofu
- Take 100 ml Water
- Take 4 tbsp Mentsuyu or "Tsuyu no Moto"
- Prepare 2 tbsp Mirin
- Get 1 Grated daikon radish
Instructions to make Deep Fried Tofu with Savory Sauce:
- Cut the tofu into easy-to-eat sizes and coat with katakuriko. Generously oil a frying pan and fry both sides.
- Once browned, add the mentsuyu, water, grated daikon radish and mirin. Boil until the ingredients become thickened and it's done.
So that’s going to wrap this up for this exceptional food deep fried tofu with savory sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
