Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, sweet and spicy chilli sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sweet and spicy chilli sauce is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Sweet and spicy chilli sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have sweet and spicy chilli sauce using 28 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sweet and spicy chilli sauce:
Get 1/2 cup Pork fat or salted pork (or 1/4 cup olive oil)
Make ready 8 tbsp unsalted butter
Prepare 1 carrot
Make ready 1 red bell pepper
Get 1 orange bell pepper
Prepare 1 stripped bell pepper
Take 1 red chilli pepper
Get 2 habanero peppers including the seeds
Make ready 5 cloves garlic
Take 1 yellow onion
Make ready 1 celery stalk
Get 9 roma tomatoes
Take 2 tbsp fresh Thyme
Get 2 cups chicken stock (or veal stock)
Get 2 tbsp oregano
Take 3 bay leaves
Prepare 1/2 tbsp paprika
Get 1/2 tbsp chilli powder
Make ready 2 tbsp Creole seasoning
Get 2 tbsp kosher salt
Take 2 tbsp pepper
Get 1/2 cup brown sugar
Prepare 4 basil leaves
Prepare 1 tbsp lemon juice
Make ready 3 tbsp Worcestershire sauce
Get 32 oz tomato paste
Make ready 1/4 cup cilantro
Get 1 cup shredded ghost pepper Monterey Jack cheese
Steps to make Sweet and spicy chilli sauce:
Prep: chop carrot, tomatoes, garlic, onion, celery, habaneros, and slice the other peppers.
Render down the pork fat with 6 tbsp of butter. If not using pork combine the butter and olive oil instead.
Once melted or rendered add the carrots, peppers, garlic, onion, and celery. Saute for only 3-5 mins until glossy.
Blend tomatoes in a blender on high till as smooth as possible then add to the pan.
Then add thyme, chicken stock, oregano, bay leaves, paprika, chilli powder, Creole seasoning, salt, pepper, brown sugar, basil, lemon juice, and Worcestershire sauce. Bring to a boil and let boil until all sauce has turned a deep red color.
Sieve the liquid into another pan.
Add the tomato paste and the remaining 2 tbsp of butter.
Add Ghost pepper cheese and cilantro. Then remove from heat and stir until butter and cheese are melted.
Then you can add it to your chilli or anything else you want.
So that’s going to wrap it up for this special food sweet and spicy chilli sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!