Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, turnip with soboro ginger an-sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Turnip with Soboro Ginger An-Sauce is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Turnip with Soboro Ginger An-Sauce is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook turnip with soboro ginger an-sauce using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Turnip with Soboro Ginger An-Sauce:
- Get 1 large or 2 small Turnip
- Prepare 100 grams Ground mixed pork and beef
- Take 1 thumb Ginger
- Prepare 150 ml ＊Water
- Make ready 1 1/2 tbsp ＊Sugar
- Take 1 tbsp ＊Mirin
- Prepare 1 tbsp ＊Sake
- Take 1/2 tbsp ＊Usukuchi soy sauce
- Prepare 2 pinch ＊Salt
- Prepare 1 tbsp ※Katakuriko
- Take 1 tbsp ※Water
Steps to make Turnip with Soboro Ginger An-Sauce:
- Chop the turnip into wedges or bite-size pieces (I used a larger size turnip, so I cut it into small pieces.) Julienne the ginger.
- Add ground meat and ginger to a pot, and stir-fry. (Use oil if needed.)
- Add the turnip and ＊ ingredients.
- Turn down the heat, cover with a lid, and simmer until the turnip becomes transparent and soft.
- Combine the ※ ingredients, and pour in to thicken, then it's done.
So that is going to wrap it up with this special food turnip with soboro ginger an-sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
