22/04/2021 02:51

Recipe of Anthony Bourdain Venison in dark chocolate and raspberry Bbq sauce

by Lucy Warren

Venison in dark chocolate and raspberry Bbq sauce
Venison in dark chocolate and raspberry Bbq sauce

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, venison in dark chocolate and raspberry bbq sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Venison in dark chocolate and raspberry Bbq sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Venison in dark chocolate and raspberry Bbq sauce is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have venison in dark chocolate and raspberry bbq sauce using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Venison in dark chocolate and raspberry Bbq sauce:
  1. Get 2 x 150 g venison steaks
  2. Make ready 150 g chantenay carrots
  3. Get 2 parsnips
  4. Make ready 100 g long stem broccoli
  5. Get Olive oil for brushing ingredients
  6. Take Raspberry and dark choc. Bbq sauce
  7. Take 120 ml water
  8. Make ready 120 g raspberries
  9. Make ready 20 g dark chocolate
  10. Make ready 2 pinches black pepper
  11. Prepare 1 tbsp onion powder
  12. Get 1 tbsp soy sauce
  13. Make ready Salt
  14. Take 1 tsp garlic granules
  15. Prepare 1 tsp mild chilli powder
Steps to make Venison in dark chocolate and raspberry Bbq sauce:
  1. In a small pot add in all the ingredients from bbq sauce section
  2. Bring to the boil and then simmer for few minutes
  3. Blend all of the ingredients in the food processor. If sauce is to runny bring back to simmer and reduce it little bit more. If its to tick add some water. Check seasoning
  4. Heat up the bbq to low/ medium heat.
  5. Brush the steaks with the olive oil. Season with the salt. Place them on the Bbq and cook them directly 2 min from both sides. This should be done on the higher heat yo sear them really well. Start grilling veg on the low heat /side on the bbq
  6. Brush the steaks with the bbq sauce and take them of the heat. Keep brushing them with the sauce. Keep turning them as well to avoid burning.
  7. To cook the steaks medium it takes about 7 min. It will depend from the thickness of the steak as well. Take steak off the Bbq and let them rest for few minutes before serving
  8. Place in broccoli on the bbq and cook them on medium heat for about 1 min from both sides.
  9. Plate it up

So that is going to wrap it up with this exceptional food venison in dark chocolate and raspberry bbq sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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