by Lottie Ramsey
Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spinach rigatoni with vodka sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spinach Rigatoni with Vodka Sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Spinach Rigatoni with Vodka Sauce is something which I have loved my whole life. They are fine and they look fantastic.
Here is how you achieve that. The ingredients needed to make Spinach Rigatoni with Vodka Sauce: Get of Rigatoni pasta. Great recipe for Spinach Rigatoni with Vodka Sauce. Tried something new with my vodka sauce, turned out amazing!!!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spinach rigatoni with vodka sauce using 8 ingredients and 4 steps. Here is how you cook it.
Add spinach to the boiling pasta the last few minutes of cooking. Meanwhile, heat oil in a large skillet over medium-high heat. Add the vodka, bring to a slow boil, keep it stirring, let it cook down by about half, about five minutes. Add the marinara sauce, sausage, and the pepper flakes.
Add the vodka, bring to a slow boil, keep it stirring, let it cook down by about half, about five minutes. Add the marinara sauce, sausage, and the pepper flakes. Add ½ cup pasta cooking liquid to Dutch oven and stir to incorporate, then gradually add. Carefully add chicken and spinach mixture. DIRECTIONS Fill up a a large pot of salted water to boil for pasta.
So that is going to wrap it up for this special food spinach rigatoni with vodka sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!