Simple Way to Make Ultimate Apple Crisp with Caramel Sauce

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, apple crisp with caramel sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Apple Crisp with Caramel Sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Apple Crisp with Caramel Sauce is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook apple crisp with caramel sauce using 22 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Apple Crisp with Caramel Sauce:

1. Take Apple Filling
2. Make ready 3-4 Granny smith apples
3. Take 3 Tablespoon butter, melted
4. Prepare 2 Tablespoons all-purpose flour
5. Get 1 Tablespoon lemon juice
6. Prepare 3 Tablespoons milk
7. Prepare 1/2 teaspoon vanilla extract
8. Get 1/4 cup light brown sugar
9. Take 1/2 teaspoon ground cinnamon
10. Get Crumb topping
11. Make ready 1/2 cup all-purpose flour
12. Take 1/2 cup old fashioned rolled oats
13. Get 1/2 cup light brown sugar
14. Get 1/2 teaspoon baking powder
15. Prepare 1/4 teaspoon ground cinnamon
16. Make ready Dash salt
17. Prepare 1/3 cup unsalted butter, cut into small pieces
18. Prepare Caramel Sauce
19. Make ready 1 cup light brown sugar
20. Make ready 1/2 cup half and half
21. Get 4 Tablespoons butter
22. Take Vanilla extract

Instructions to make Apple Crisp with Caramel Sauce:

1. Preheat oven to 375 degrees
2. In a medium size bowl combine the crumb topping ingredients with a fork (or pastry cutter or hands) until it resembles small crumbs. Refrigerate while you prepare apple filling and caramel sauce
3. For caramel sauce: combine brown sugar, half & half, and butter in a sauce pan over medium heat. Whisk continually. Let mixture bubble for 7 minutes before you add vanilla. Once vanilla is added let it bubble for 3 minutes. Set aside to cool and thicken.
4. Peel and slice apples. Set in bowl.
5. In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk, vanilla, and stir well. Stir in brown sugar, cinnamon, and salt.
6. Pour butter mixture over apples and toss to coat. Pour apples mixture into an 8x8 inch baking dish.
7. Sprinkle crumb topping evenly over the apples.
8. Bake for 30-35 minutes or until golden brown and top is set.
9. Remove from oven and allow to cool for 10 minutes.
10. Drizzle caramel sauce on top, and enjoy.

So that is going to wrap it up for this special food apple crisp with caramel sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!