Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chef meghna’s signatures whiskey caramel sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chef Meghna’s Signatures Whiskey Caramel Sauce is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Chef Meghna’s Signatures Whiskey Caramel Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have chef meghna’s signatures whiskey caramel sauce using 1 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Chef Meghna’s Signatures Whiskey Caramel Sauce:
- Prepare 1.1 /2 cup Sugar 2/3 cup Water 1/4 cup Salted butter (cut in cubes) 1/2 cup Cooking Cream 1/4 cup Signature Premier Whiskey Some Pecan Nuts A Pinch of Salt
Instructions to make Chef Meghna’s Signatures Whiskey Caramel Sauce:
- Combined Sugar & Water in a small sauce pan - - Cook over medium heat, till Sugar gets dissolved & changes to Golden Brown - (It will take about 17 minutes to golden brown colour) - - Caution : DO NOT Stir. - - Remove the sauce pan from the heat. - - Carefully add butter, by whisking continuously until butter gets dissolved. - - Caution: Mixture will be hot and can bubble up while adding butter. - - Stir Whisky, Cooking Cream & a pinch of salt into the mixture. - - Whisk it nicely - - Add chopped Pecan Nuts.
So that’s going to wrap this up for this exceptional food chef meghna’s signatures whiskey caramel sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
