Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, caramel sauce. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Caramel Sauce is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Caramel Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have caramel sauce using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Caramel Sauce:
- Take 100 grams Granulated sugar
- Prepare 60 grams Heavy cream
- Prepare 1 1/2 grams Salt
Instructions to make Caramel Sauce:
- Put the granulated sugar in a small pot, and heat while stirring until white smoke comes up.
- When it has all melted, browned a bit, and white smoke comes out, turn off the heat. (If you let it brown too much, it will become hard candy.)
- Next, you'll add the heavy cream, but it will bubble, so do it without rushing so as not to let it splatter.
- Divide the heavy cream into 3 portions and add one portion at a time.
- Mix until well combined. It's done!
- It's delicious whether hot or cold! Have it as you like. It'll feel creamy when it's hot and heavier when cold.
- If it hardens, microwave for a few seconds to warm up.
So that’s going to wrap this up with this special food caramel sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
