09/03/2021 17:22

How to Make Quick Carmel Sauce for Pudding

by Carolyn Chambers

Carmel Sauce for Pudding
Carmel Sauce for Pudding

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, carmel sauce for pudding. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Carmel Sauce for Pudding is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Carmel Sauce for Pudding is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook carmel sauce for pudding using 3 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Carmel Sauce for Pudding:
  1. Take 40 grams Granulated sugar
  2. Make ready 25 grams Water
  3. Prepare 15 grams Extra water
Instructions to make Carmel Sauce for Pudding:
  1. Combine granulated sugar and water to a pan, bring to a boil, reduce to medium heat, and slowly simmer while agitating the pan. (Do not stir.)
  2. Large bubbles will form and reduce to small, thick bubbles, then the liquid should start to brown.
  3. Once the liquid matches the color shown in the photo, gently swish in the pan until the color evens out.
  4. Once the sauce is nice brown color, remove from heat, add extra water (watch out for spattering), then it's ready. (I added 17 g water.)
  5. Don't toss it out if it reduces down too much! Simply adjust the consistency by adding honey or liquid sugar.
  6. When using it as a dessert sauce, I recommend using a little more water. (Here, I used 20 g.)
  7. Refer tofor my recipe for "Rich and Creamy Pudding". - - https://cookpad.com/us/recipes/169093-my-secret-creamy-custard-pudding

So that’s going to wrap it up with this exceptional food carmel sauce for pudding recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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