Simple Way to Make Wolfgang Puck Strawberry Yoghurt Mousse and Berry Sauce

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, strawberry yoghurt mousse and berry sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Strawberry Yoghurt Mousse and Berry Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Strawberry Yoghurt Mousse and Berry Sauce is something that I’ve loved my whole life.

Combine sliced strawberries, yoghurt, dissolved gelatine and half the maple syrup in a small serving dish. When ready to serve, thaw raspberries, mash with a fork and stir through remaining maple syrup and lemon juice. Strawberry Mousse Dessert My Best German Recipes. sugar, heavy cream, greek yogurt, strawberries, gelatin, orange juice. Chocolate Lovers Layered Strawberry Chocolate Mousse Dessert (raw, vegan) Veggies Don't Bite.

To get started with this particular recipe, we have to prepare a few components. You can have strawberry yoghurt mousse and berry sauce using 23 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Strawberry Yoghurt Mousse and Berry Sauce:

1. Prepare Strawberry mousse
2. Prepare 90 g (3.2 oz) frozen strawberries
3. Make ready 2.5 Tbsp granulated sugar (for strawberries)
4. Get 60 g (2.1 oz) milk
5. Prepare 120 g (4.2 oz) greek yoghurt (or strained yoghurt )
6. Prepare 2 Tbsp granulated sugar (for yoghurt )
7. Make ready 5 g (1 and 2/3 tsp) powdered gelatin
8. Prepare 2 Tbsp water (for gelatin)
9. Make ready 60 g (2.1 oz) heavy cream
10. Get 2 drops vanilla essence
11. Get Berry Sauce
12. Prepare 120 g (4.2 oz) frozen strawberries
13. Prepare 80 g (2.8 oz) frozen blueberries
14. Prepare 65 g (5.5 Tbsp) granulated sugar
15. Take 1.5 Tbsp water
16. Make ready 1/2 tsp lemon juice
17. Make ready 1/2 tsp brandy
18. Prepare Toppings
19. Make ready 100 g (2/5 cup) heavy cream
20. Prepare 1 tsp granulated sugar
21. Get 2-3 drops vanilla essence
22. Take leaves mint
23. Make ready ※1cup=235cc(USA)

Try our delicious strawberry yogurt mousse cake - great for a quick, light pudding and a dinner party. Top tip for making Strawberry yogurt mousse cake. You can make this cake well in advance for parties and family gatherings - then just keep it in the fridge until it's needed. Delicious berry mousse in bowls on table close-up.

Instructions to make Strawberry Yoghurt Mousse and Berry Sauce:

1. ★Recipe video★ (my You Tube channel)→youtu.be/-d4vzzql_lY
2. 【Strawberry mousse】Whip heavy cream while cooling with ice water until soft peaks form. Add vanilla essence and mix. Let it sit in a fridge. Cut frozen strawberries into small pieces. Put the strawberries in a small bowl and add 2.5 Tbsp granulated sugar to it. Mix roughly with a spoon.
3. Warm it with microwave to melt the sugar. (600W 1-2 mins) Pour the strawberry paste and milk into a blender. Make strawberry milk juice with a blender.
4. Let gelatin soak in the water. Please put water first to prevent unevenness. - Put greek yoghurt into a large bowl. Add 2 Tbsp granulated sugar to it. Mix well until the roughness of sugar disappears.
5. Add the strawberry milk juice to the yoghurt in 3 parts. Stir well each time. Melt the gelatin with a microwave (600W 5-10 sec). Please warm the gelatin little by little so as not to boil. Add the melted gelatin to the strawberry mixture and mix well.
6. Stir it for 2-4 mins, until it gets thickened lightly. Add the whipped heavy cream in 2 parts. Stir well with a whisk each time. Pour it into each glass. Let them cool in a fridge for 1-2 hours to set.
7. 【Berry Sauce】Put frozen strawberries, frozen blueberries, granulated sugar, water, and lemon juice in a small pot. Cook it for 8 mins over medium heat or until it gets thickened lightly. Please cook it while stirring.
8. Turn off the heat and add brandy, mix roughly. Pour the sauce into a small bowl. Cool it down and chill in a fridge.
9. 【Let's finish up!】For topping, add sugar to heavy cream, and whip it while cooling with ice water until peaks form. Add vanilla essence and mix well. Transfer it to a piping bag fitted with a star tip.
10. Take the mousse and sauce out from the fridge. Top the mousse with the sauce. Pipe whipped cream on the top of each.
11. Top it with mint leaves. It's all done!!

You can make this cake well in advance for parties and family gatherings - then just keep it in the fridge until it's needed. Delicious berry mousse in bowls on table close-up. Beautiful and tasty cheesecake without baking with strawberries. Slices of strawberries topped on jelly mouss. This easy berry sauce is delicious spooned over pancakes or waffles, ice cream, cake, yogurt, or cheesecake.

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