Easiest Way to Make Wolfgang Puck Apple Crisp with Caramel Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, apple crisp with caramel sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Apple Crisp with Caramel Sauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Apple Crisp with Caramel Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have apple crisp with caramel sauce using 22 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Apple Crisp with Caramel Sauce:

1. Get Apple Filling
2. Get 3-4 Granny smith apples
3. Make ready 3 Tablespoon butter, melted
4. Prepare 2 Tablespoons all-purpose flour
5. Get 1 Tablespoon lemon juice
6. Get 3 Tablespoons milk
7. Take 1/2 teaspoon vanilla extract
8. Make ready 1/4 cup light brown sugar
9. Get 1/2 teaspoon ground cinnamon
10. Make ready Crumb topping
11. Get 1/2 cup all-purpose flour
12. Take 1/2 cup old fashioned rolled oats
13. Take 1/2 cup light brown sugar
14. Take 1/2 teaspoon baking powder
15. Prepare 1/4 teaspoon ground cinnamon
16. Get Dash salt
17. Prepare 1/3 cup unsalted butter, cut into small pieces
18. Prepare Caramel Sauce
19. Make ready 1 cup light brown sugar
20. Take 1/2 cup half and half
21. Get 4 Tablespoons butter
22. Make ready Vanilla extract

Steps to make Apple Crisp with Caramel Sauce:

1. Preheat oven to 375 degrees
2. In a medium size bowl combine the crumb topping ingredients with a fork (or pastry cutter or hands) until it resembles small crumbs. Refrigerate while you prepare apple filling and caramel sauce
3. For caramel sauce: combine brown sugar, half & half, and butter in a sauce pan over medium heat. Whisk continually. Let mixture bubble for 7 minutes before you add vanilla. Once vanilla is added let it bubble for 3 minutes. Set aside to cool and thicken.
4. Peel and slice apples. Set in bowl.
5. In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk, vanilla, and stir well. Stir in brown sugar, cinnamon, and salt.
6. Pour butter mixture over apples and toss to coat. Pour apples mixture into an 8x8 inch baking dish.
7. Sprinkle crumb topping evenly over the apples.
8. Bake for 30-35 minutes or until golden brown and top is set.
9. Remove from oven and allow to cool for 10 minutes.
10. Drizzle caramel sauce on top, and enjoy.

So that is going to wrap this up for this special food apple crisp with caramel sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!