Simple Way to Prepare Bobby Flay Banana Fritters with Sweet & Spicy Soy Sauce Dip

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, banana fritters with sweet & spicy soy sauce dip. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Banana Fritters with Sweet & Spicy Soy Sauce Dip is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Banana Fritters with Sweet & Spicy Soy Sauce Dip is something that I have loved my whole life.

Banana fritters is a deep fried snack food, prepared from an easy to make batter. The batter is prepared with mashed bananas, milk and all purpose flour. I hope you all will try this is easy to prepare sweet banana fritters recipe and will share your outcome. Instructions In a large bowl, mash the bananas.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook banana fritters with sweet & spicy soy sauce dip using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana Fritters with Sweet & Spicy Soy Sauce Dip:

1. Prepare A. 6 Bananas - sliced
2. Make ready B. The Batter
3. Get 1/4 C Corn Flour
4. Make ready 1/4 C Rice Flour
5. Make ready 1/4 C Plain Flour
6. Take 1/4 C Self Raising Flour
7. Get 1 tbsp sugar
8. Make ready Pinch salt
9. Take Pinch turmeric powder
10. Get Enough water to make a thick batter
11. Make ready C. Soy Dipping Sauce
12. Take 10 bird eyed chillies
13. Take 4 garlic
14. Get 1/3 C Sweet Soy Sauce
15. Make ready 1 tbsp dark Soy Sauce
16. Get 1 tsp granulated sugar
17. Get 1 tbsp lemon juice
18. Make ready Pinch salt
19. Take Note:
20. Take 1 . Reduce or add chillies to your liking
21. Prepare 2 . We use ABC Sweet Soy Sauce (see pic)
22. Get 3 . We add dark soy sauce to make the sauce less thick

Served hot and golden, Banana Fritters are the perfect way to satisfy a sweet tooth! Made with sweet, fruity bananas and aromatic vanilla, then fried to perfection, these fritters are yummy all the way to the last bite! If you love these, you will definitely love these Beignets or Apple Fritters or Peach Fritters! Peel banana and place in a medium bowl.

Steps to make Banana Fritters with Sweet & Spicy Soy Sauce Dip:

1. See pic below for Sweet and Dark Soy Sauce we usually use.
2. A. Bananas - Peel and cut bananas diagonally with 1.5 inch thickness.
3. B. The Batter- In a mixing bowl, combine all dry ingredients in B. Add water in small batches until you have a smooth batter with consistency that is similar to that white school glue.
4. Frying the fritters - Heat enough oil in a pan for deep frying. Drop few slices of banana into the batter. Use fork to lift these slices straight to hot oil. Avoid overcrowding the pan. Deep fry until both sides turn golden brown then transfer to paper towel to absorb any excess oil. Serve warm.
5. C. Soy Dipping Sauce - Heat 1 tbsp of oil in a pan. Sauté chillies and garlics until both chillies and garlics are slightly soft. Remove from the heat. Crush/grind using mortar and pestle into paste. Combine and mix this chili-garlic mixture with the rest of the ingredients in C. Adjust taste accordingly. It should taste sweet and spicy. Serve with banana fritters.

If you love these, you will definitely love these Beignets or Apple Fritters or Peach Fritters! Peel banana and place in a medium bowl. Mash with fork until banana forms a sticky paste. Add flour and mix until thoroughly combined. Mixture should be thick but not overly clumpy.

So that’s going to wrap it up with this exceptional food banana fritters with sweet & spicy soy sauce dip recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!