Recipe of Award-winning Tofu in Black Bean Sauce

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tofu in black bean sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tofu in Black Bean Sauce is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Tofu in Black Bean Sauce is something that I have loved my entire life. They are fine and they look fantastic.

Ingredients you know and a taste you'll love. The black bean sauce: Now that we've got the soy sauce out of the way, we can tackle the rest of our black bean sauce. Despite my explainer of soy sauce above, black bean sauce is actually the most important ingredient in black bean sauce! Black bean sauce is made from douchi, a salty, fermented black soy bean. make the best tofu in black bean sauce recipe.

To begin with this recipe, we must prepare a few components. You can have tofu in black bean sauce using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tofu in Black Bean Sauce:

1. Prepare Black bean or tauci
2. Make ready Gatlic and shallots.minced
3. Make ready 2 cubes tofu
4. Take 2 chicken thighs
5. Take 1 egg
6. Get Flour
7. Take White pepper
8. Prepare Cooking oil
9. Make ready 1 tbsp cooking wine

Lower the heat to medium, and add the black bean sauce and the tofu cubes. Add water or chicken broth as needed. Just before serving, sprinkle with the Szechuan peppercorn or ground coriander. Pan-fried crispy tofu with black bean sauce（豆豉豆腐）.

Instructions to make Tofu in Black Bean Sauce:

1. Cut chicken.into bite size add egg white pepper and flour.Mix it until all the chicken coated with batter.Then heat pan and add oil make sure its hot then fry chicken.until golden brown.When done set aside.
2. In the same pan gry the tofu too until golden.brown then when done remove and set aside.
3. Remove some cooking oil.from the pan.and sautee garlic and shallots until aromatic then add in.black.beans.Stir well and drop chicken.and tofu.Pour wine and a little water mix then remove

Just before serving, sprinkle with the Szechuan peppercorn or ground coriander. Pan-fried crispy tofu with black bean sauce（豆豉豆腐）. And most important it is super fast, easy, and requiring just basic cooking skills. Fermented Chinese black beans is the underrated star for Chinese cuisine. In a mixing bowl combine vegetable broth, soy sauce, wine, sugar and cornstarch and set aside until needed.

So that’s going to wrap it up with this special food tofu in black bean sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!