Step-by-Step Guide to Prepare Delicious Tortellini in Mushroom Cream Sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tortellini in mushroom cream sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tortellini in Mushroom Cream Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Tortellini in Mushroom Cream Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook tortellini in mushroom cream sauce using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tortellini in Mushroom Cream Sauce:

1. Make ready 1 package fresh tortellini. mine was garlic and cheese stuffed
2. Make ready 1/2 lb meat. brisket or beef tips preferably
3. Make ready 1/3 pkg Lipton's mushroom onion soup mix
4. Take 1 cup heavy cream
5. Make ready 3 garlic cloves minced
6. Take 1/2 shallot minced
7. Take 1/4 cup beef broth
8. Make ready 2 tbsp butter
9. Take salt and pepper

Instructions to make Tortellini in Mushroom Cream Sauce:

1. Boil your tortellini per package instructions
2. In a skillet add butter, once melted add shallot and garlic. Cook about 3 mins, careful not to burn garlic
3. Turn heat to low and add heavy cream to shallot and garlic, whisk a few mins then add beef, soup mix, salt and pepper. Let sauce thicken a bit, keep whisking about 2 mins
4. Add beef broth to thin your sauce. Keep heat on low and cover. Cook 5 min
5. Serve over your tortellini.. and BAM! Stick to your ribs, hearty meal!

So that’s going to wrap it up with this special food tortellini in mushroom cream sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!