Step-by-Step Guide to Make Ultimate Mackarel Tuna Fish with Soy Sauce

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mackarel tuna fish with soy sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mackarel Tuna Fish with Soy Sauce is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mackarel Tuna Fish with Soy Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook mackarel tuna fish with soy sauce using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mackarel Tuna Fish with Soy Sauce:

1. Take 2 slice mackarel tuna
2. Make ready 2 tbsp black soy sauce
3. Prepare 1 big chili or garlic
4. Prepare 2 cayenne pepper (optional)
5. Take 2 red onions
6. Take 1 garlic
7. Prepare 1 spring onion
8. Take 1 tomato
9. Get 1 tsp salt
10. Take 1 tsp bouillon powder
11. Get 100 ml water
12. Take Vegetable oil or olive oil

Instructions to make Mackarel Tuna Fish with Soy Sauce:

1. Chop-chop onions, garlic, chili, cayenne pepper, spring onion and tomato
2. Slice sliced fish into bites size
3. Heat pan and oil then fry the fish until golden brown
4. Fry sliced onions, garlic, chili, spring onion, cayenne pepper and tomato then add fried fish.
5. Add 2 tbsp sweet soy sauce, water, bouillon powder and salt then stir until cooked.
6. Serve it

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