How to Prepare Anthony Bourdain Spaghetti w/ Chunky Vegetable Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spaghetti w/ chunky vegetable sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spaghetti w/ Chunky Vegetable Sauce is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Spaghetti w/ Chunky Vegetable Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.

In a pot, boil water for spaghetti. Once ready, add pasta and cook per pkg. directions. In a large skillet, spray a little olive oil. Then add squash, zucchini, onion, mushrooms and garlic.

To get started with this particular recipe, we have to first prepare a few components. You can cook spaghetti w/ chunky vegetable sauce using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti w/ Chunky Vegetable Sauce:

1. Take Whole Wheat Spaghetti
2. Prepare Butternut Squash, diced
3. Get Zucchini, diced
4. Prepare Mushrooms, diced
5. Take Onion, diced
6. Take Fresh Garlic, minced
7. Prepare Can Tomato Sauce
8. Make ready Can Diced Tomatoes
9. Get Fresh Cilantro, minced
10. Prepare Salt
11. Prepare Pepper

Chunky Italian Spaghetti Sauce Haiku: "This isn't 'chunky' would not cling to our noodles. The homemade meat sauce is packed with three different meats, and a hearty blend of flavorful fresh vegetables. Just say NO to the same old spaghetti recipes, and step your game up to some delicious Spaghetti Recipe with Chunky Vegetable and Meat Sauce. Quick and easy vegetable spaghetti with lots of veggies and a simple tomato sauce made completely from scratch.

Steps to make Spaghetti w/ Chunky Vegetable Sauce:

1. In a pot, boil water for spaghetti. Once ready, add pasta and cook per pkg. directions.
2. In a large skillet, spray a little olive oil. Then add squash, zucchini, onion, mushrooms and garlic. Cook on medium heat until veggies are tender.
3. Turn heat to med-low, then add tomato sauce, diced tomatoes, cilantro, salt and pepper. Mix together well, let simmer until pasta is done.
4. Drain pasta well. Place spaghetti on plates. Top with sauce. Enjoy!

Just say NO to the same old spaghetti recipes, and step your game up to some delicious Spaghetti Recipe with Chunky Vegetable and Meat Sauce. Quick and easy vegetable spaghetti with lots of veggies and a simple tomato sauce made completely from scratch. For vegan spaghetti, skip the cheese and serve with a little nutritional yeast scattered on top. Brown sausage in a large saucepan; drain. Stir in mushrooms and bell peppers.

So that’s going to wrap it up for this special food spaghetti w/ chunky vegetable sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!