Steps to Prepare Delicious Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy fried rice with canned spanish mackerel (in tomato sauce). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce) is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have spicy fried rice with canned spanish mackerel (in tomato sauce) using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce):

1. Get As needed - cooking oil
2. Get 1/2 brown onion - finely minced
3. Prepare 1/2 tbsp finely minced garlic
4. Make ready 8 bird eyed chilies - halved & crushed
5. Take 2 small canned spanish mackerel in tomato sauce
6. Prepare 1 big bowl Cold rice
7. Make ready As needed - seasoning or salt
8. Make ready Garnish
9. Take Finely chopped spring onion
10. Take Note:
11. Take 1 . Use chilies as needed
12. Take 2 . Use only few tbsp of the canned spanish mackerel tomato sauce if using the big can
13. Make ready as needed or use the sauce

Steps to make Spicy Fried Rice with Canned Spanish Mackerel (in tomato sauce):

1. Heat enough cooking oil in a wok or deep pan. Add onion, garlic and chillies. Sauté until translucent and stir in canned spanish mackerel in tomato sauce. Mix well.
2. Next, add cold rice. Stir until everything is well combined. Season and taste. Adjust seasoning accordingly. Keep stirring for more than 5 minutes. Cooking fried rice is not about mixing ingredients only until well combined. Rice & ingredients need to be cooked well so the rice will keep well.
3. Garnish with chopped spring onion as needed.

So that’s going to wrap this up for this special food spicy fried rice with canned spanish mackerel (in tomato sauce) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!