Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy homemade chili sauce (sambel cabe for bakso or mie ayam). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Homemade Chili Sauce (Sambel cabe for bakso or mie ayam) is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Easy Homemade Chili Sauce (Sambel cabe for bakso or mie ayam) is something which I’ve loved my whole life. They’re fine and they look fantastic.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! Enjoy The Blend Of Signature Spices With Cholula® Hot Sauces. Enhance The Flavor Of Various Meals With Cholula® Sauces.
To get started with this recipe, we must first prepare a few components. You can have easy homemade chili sauce (sambel cabe for bakso or mie ayam) using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Homemade Chili Sauce (Sambel cabe for bakso or mie ayam):
- Take 10-15 Thai chili (bird-eye chili)
- Take 5 red sweet bell pepper (the small one)
- Take Salt to taste
- Take 1/8-1/4 tsp chicken powder optional
- Get 1 tsp or more lemon juice (optional)
I found it in this recipe. The flavours are bright and balanced, and the consistency was what I expected. This delicious Indonesian chili sauce has great flavors and is great with fried dishes. See more ideas about sambal, indonesian food, sambal recipe.
Steps to make Easy Homemade Chili Sauce (Sambel cabe for bakso or mie ayam):
- Boil the Thai chili and bell pepper together for 5 minutes. Removed and transfer to the blender mug. Add salt and chicken powder if use it. Then blend it until smooth. In this process you can add 1 tbsp of water if need it.
- Add lemon juice if you like, taste it. And voila, the chili sauce is ready. You can store it in the refrigerator for a week. Or you can fridge it for after 3 months. Enjoy!
- “Dine What You Want at Your Home” HappyCooking 👩🍳❤️
This delicious Indonesian chili sauce has great flavors and is great with fried dishes. See more ideas about sambal, indonesian food, sambal recipe. Sambal Chili is the quintessential condiment in Southeast Asian cuisine, especially in Indonesia, Malaysia and Singapore. Almost every household will have their own hot chili sauce recipe. The base ingredients of the sauce are usually red chili, shallot, garlic.
So that is going to wrap this up with this exceptional food easy homemade chili sauce (sambel cabe for bakso or mie ayam) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
