How to Prepare Delicious Tzatziki Sauce

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tzatziki sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Tzatziki Sauce is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Tzatziki Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

Want to learn about tzatziki recipe. Articles about everything you need to know about tzatziki recipe Find Tzatziki Greek Sauce. In a medium bowl, combine yogurt, oil, and lemon juice. Season with salt, pepper, and a pinch of red pepper flakes.

To get started with this recipe, we must first prepare a few ingredients. You can have tzatziki sauce using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tzatziki Sauce:

1. Make ready Hung Curd
2. Make ready Cucumber (Peeled and Diced)
3. Get Dill Leaves (Suva Bhaji)
4. Prepare Fresh Mint Leaves (Finely Chopped)
5. Take Garlic (Grated)
6. Prepare Black Pepper Powder
7. Get Lemon Juice
8. Get Olive Oil
9. Prepare Salt
10. Make ready Peri Peri Masala

You can also slather it on your sandwiches; or simply use it as a dip with warm pita and your favorite vegetables! Squeeze out any excess water from cucumbers with your hands, then stir cucumbers into yogurt mixture. In food processor or blender, add cucumbers, garlic, lemon juice, dill and/or mint, and a few grinds of black pepper. Process until well blended, then stir into yogurt.

Steps to make Tzatziki Sauce:

2. Add little salt to Chopped Cucumber. Keep it aside for 10 minutes. Squeeze it and remove water from it.
3. Add Chopped Cucumber to hung curd or sour cream and mix it properly.
4. Add Chopped Mint leaves, Suva bhaji(Dill Leaves) to curd. Mix properly
5. Add salt, black pepper powder, grated garlic, olive oil, lemon juice and mix it properly
6. Mix properly. Let it rest for 1 hour in fridge. Garnish with Dill leaves and Peri Peri Masala
7. Serve with Saute Vegetables or Salad and Pita Bread

In food processor or blender, add cucumbers, garlic, lemon juice, dill and/or mint, and a few grinds of black pepper. Process until well blended, then stir into yogurt. Taste before adding any extra salt, then salt if needed. Place in refrigerator for at least two hours before serving so flavors can blend. Tzatziki is a chilled garlicky Greek yogurt and cucumber sauce, dip or spread.

So that’s going to wrap it up for this exceptional food tzatziki sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!