by Ryan Ferguson
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken and vegetable skewers with tzatziki sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken and vegetable skewers with tzatziki sauce is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken and vegetable skewers with tzatziki sauce is something which I have loved my entire life.
In a medium bowl, combine yogurt, cucumber, mint, garlic, and remaining ¼ tsp each salt and pepper. When I first went to Greece and tried this sauce, I fell in love! Sometimes I make it and just eat it with crusty bread. Goes great with meat, fish and veg too :) #mainmeal #greek #sauce To make the tzatziki sauce, combine Greek yogurt, minced mint, garlic, and cucumber.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken and vegetable skewers with tzatziki sauce using 10 ingredients and 4 steps. Here is how you can achieve it.
First make the Greek marinade in a blender or food processor. If you don't have these, you can chop everything really fine and it will work great still. Thread the chicken and veggies onto skewers. First, whisk the marinade ingredients together.
Thread the chicken and veggies onto skewers. First, whisk the marinade ingredients together. Pour the mixture over the chicken and let it marinate while you prepare the tzatziki sauce. If using wooden skewers, place them in water to soak. Prepare other vegetable skewers like tomatoes, peppers and onions and place them on their own skewers.
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