Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, greek turkey sub. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Greek Turkey Sub is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Greek Turkey Sub is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook greek turkey sub using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Greek Turkey Sub:
- Make ready 1 small poppy seed baguette
- Make ready 8 slices turkey
- Take 4 T garlic butter
- Take 6 leaves basil; large chiffonade
- Take 1 handful feta cheese crumbles
- Make ready 1 handful pepperoncini; sliced
- Prepare 1 each red and yellow mini sweet bell pepper; julienne
- Get 1 1/2 T red onion; minced
- Get to taste cranberry honey mustard
Instructions to make Greek Turkey Sub:
- Slice open baguette lengthwise to create a pocket. Layer garlic butter on each side of bread, turkey, bell peppers, pepperoncini, feta, red onion, and basil. Top with either cranberry honey mustard or regular honey mustard.
- Toast in oven briefly until bread is slightly crispy.
- Variations; Bacon, oregano, marjoram, parsley, sage, thyme, habanero, celery, giardenera, olive oil, lemon, tomato, arugula, peppadew, zucchini, spinach, sourdough, foccacia, olives, parmesean, romano, shallots, jalapeños, paprika,
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