Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, smoked turkey legs in crock-pot. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Wash the turkey legs, and shake off excess moisture. Smoked turkey legs and can if glory greens with seasonings in crock pot Hope u enjoy plus music as I talk bout dish in background if u enjoy this video. Place turkey leg in slow cooker. Sort beans and pour on top of turkey.
Smoked turkey legs in Crock-Pot is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Smoked turkey legs in Crock-Pot is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have smoked turkey legs in crock-pot using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Smoked turkey legs in Crock-Pot:
- Get turkey legs
- Get poultry seasoning, divided
- Get Salt and ground black pepper
- Prepare 12x16 squares of foil
Or, is the cost of a whole bird overwhelming your holiday budget? These Crock Pot Turkey Legs are a great option for budget friendly holiday meals or everyday weeknight dinners. The brine in this recipe brings out all those. This recipe includes both brining and smoking the turkey legs.
Steps to make Smoked turkey legs in Crock-Pot:
- Wash the turkey legs, and shake off excess moisture. Sprinkle each turkey leg with about 1/2 teaspoon of poultry seasoning, salt, and black pepper to taste. Wrap the leg tightly in aluminum foil. Repeat with remaining legs.
- Place the wrapped turkey legs into a slow cooker with no liquids or other ingredients. Set the cooker to Low, and cook until the meat is very tender, 7 to 8 hours.
The brine in this recipe brings out all those. This recipe includes both brining and smoking the turkey legs. The brining process is very important and I highly recommend Place gallon of water and all dry ingredients into a very large pot on medium to high heat. Nestle smoked turkey leg into beans. Remove turkey carefully onto plate and cool enough to handle, then shred turkey meat back into crock pot.
So that is going to wrap it up for this special food smoked turkey legs in crock-pot recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
