27/03/2021 15:41

Recipe of Anthony Bourdain Greek Turkey Sub

by Derek Perez

Greek Turkey Sub
Greek Turkey Sub

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, greek turkey sub. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Greek Turkey Sub is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Greek Turkey Sub is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook greek turkey sub using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Greek Turkey Sub:
  1. Prepare 1 small poppy seed baguette
  2. Prepare 8 slices turkey
  3. Take 4 T garlic butter
  4. Make ready 6 leaves basil; large chiffonade
  5. Take 1 handful feta cheese crumbles
  6. Make ready 1 handful pepperoncini; sliced
  7. Prepare 1 each red and yellow mini sweet bell pepper; julienne
  8. Make ready 1 1/2 T red onion; minced
  9. Get to taste cranberry honey mustard
Instructions to make Greek Turkey Sub:
  1. Slice open baguette lengthwise to create a pocket. Layer garlic butter on each side of bread, turkey, bell peppers, pepperoncini, feta, red onion, and basil. Top with either cranberry honey mustard or regular honey mustard.
  2. Toast in oven briefly until bread is slightly crispy.
  3. Variations; Bacon, oregano, marjoram, parsley, sage, thyme, habanero, celery, giardenera, olive oil, lemon, tomato, arugula, peppadew, zucchini, spinach, sourdough, foccacia, olives, parmesean, romano, shallots, jalapeños, paprika,

So that is going to wrap it up with this special food greek turkey sub recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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