Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, turkey gravy. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Turkey Gravy is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Turkey Gravy is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have turkey gravy using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Gravy:
- Get 1 "Honey & Lemon Turkey Breast" ( see my recipes)
- Make ready 1/2 lb butter
- Prepare 1/2 lb flour
- Make ready 1 t Italian seasoning
- Make ready 1 pinch kosher salt and black pepper
Steps to make Turkey Gravy:
- Strain braising liquid from "Honey & Lemon Turkey Breast" into a large sauce pot.
- In a seperate non-stick saute pan, melt butter. Continously stir butter while adding flour little by little to make a roux.
- Bring braising liquid to a simmer. Add roux to braising liquid, little by little, while whisking to avoid clumping. Bring to a boil. Adjust thickness with roux until desired consistency.
- Add seasoning. Simmer for 2 minutes.
- Variations; Fresh parsely, rosemary, thyme, marjoram, basil, oregano, habanero, celery seed, onions, shallots, wine, beer, bourbon, white pepper, peppercorn melange, dried onion soup mix, ranch seasoning herbes de provence, roasted garlic
So that is going to wrap this up with this special food turkey gravy recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
