Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, turkey stroganoff. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Turkey Stroganoff is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Turkey Stroganoff is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook turkey stroganoff using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Stroganoff:
- Make ready 1 lb ground turkey
- Make ready 1 cup onion, chopped (1 small)
- Get 2 clove garlic
- Take 10 3/4 oz cream-of-mushroom soup (1 can)
- Prepare 8 oz button mushrooms (sliced)
- Take 1/2 tsp salt
- Take 1/4 cup sour cream
- Get 1 pinch ground black pepper (to taste)
- Make ready 8 oz egg noodles
Steps to make Turkey Stroganoff:
- Heat large skillet over medium heat. Cook turkey, onion and garlic 8-10 minutes until the meat is no longer pink.
- Meanwhile, slice the mushrooms and saute in a small skillet with a bit of olive oil until softened.
- Stir soup, mushrooms, and salt into the meat mixture. Reduce heat and simmer uncovered about 10 minutes.
- Meanwhile, cook the noodles.
- Stir the sour cream into the meat skillet and heat through.
- Serve over hot noodles.
So that is going to wrap it up with this special food turkey stroganoff recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
