Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, turkey sandwich. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
A quick and easy sandwich with ham, turkey and swiss slices, dipped in an egg/milk mixture and fried to a golden brown. A hot alternative to the usual lunch or snack. Try it with berry jam on the side. Turkey, cranberry, and brie create a creamy, sweet, tart contrast that works beautifully for a French-accented sandwich that makes the most of the tender protein.
Turkey sandwich is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Turkey sandwich is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook turkey sandwich using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Turkey sandwich:
- Take 80 g smoked turkey
- Prepare white toast 2 pecs
- Prepare 80 g Parmesan sauce
- Prepare 120 g mozzarella
- Make ready 30 g Parmesan grated
- Take 120 g mixed salad
- Make ready 30 g almond flakes
- Get 30 g balsamic
- Make ready 20 g cherry tomato
For cheese lovers, Colby-Jack makes a great addition as well. No one I know can resist this one! Open-faced sandwiches are a simple way to highlight a variety of colorful, textural ingredients that would otherwise be hidden between sliced bread. Como, turkey, havarti, mayo & honey mustard.
Instructions to make Turkey sandwich:
- Toast the bread in the panini machine then cut the edges or the boarder
- First deck of the bread put Parmesan sauce, smoked turkey, mozzarella and Parmesan cheese
- Second deck of the bread put Parmesan sauce, mozzarella and Parmesan cheese then put together under the salamander to melt and gratinated the cheese then serve it with mixed salad and cherry tomato
Open-faced sandwiches are a simple way to highlight a variety of colorful, textural ingredients that would otherwise be hidden between sliced bread. Como, turkey, havarti, mayo & honey mustard. From sandwich classics like BLTs and grilled cheese, to new Panera favorites like our Bacon Turkey Bravo, we serve them all on our freshly baked bread. You simply can't beat the sinfully good taste of a waffled cranberry cream cheese turkey sandwich or a buttery, bite-size turkey slider. And even the most adventurous eaters among you will have a hard time thinking up a more glorious post-Thanksgiving recipe than a waffle melt with turkey, smashed avocado, cranberries, brie, and mashed potatoes.
So that’s going to wrap this up for this special food turkey sandwich recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
