Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, turkey dressing. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Turkey Dressing is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Turkey Dressing is something that I have loved my entire life. They’re fine and they look wonderful.
It is a filling, flavorful dressing that will make even the driest turkey a stunner. This dressing implements roasted chestnuts, country ham, and bacon, all of which combine to make this dressing recipe a home run, touchdown, win. No matter what sports analogy you use, this dish is a real triumph of the dinner table. In a large skillet over medium heat, melt butter.
To begin with this particular recipe, we must prepare a few ingredients. You can cook turkey dressing using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Dressing:
- Get 2 6 oz package cornbread prepared according to package directions (finely crumbled)
- Prepare 1/4 cup white onion (finely chopped)
- Prepare 1 tsp celery salt (I hate to buy a bundle of celery for just half of a stalk)
- Get 2 tsp ground sage
- Get 1 tsp black pepper
- Make ready 3 cup chicken broth
- Make ready 1 egg (beaten)
- Take 1 cup turkey (shredded)
Made with saltine crackers, celery, onions, and herbs, it's simple and satisfying. When turkey begins to brown, cover lightly with foil. In large bowl, mix bread cubes, parsley, poultry seasoning, salt and pepper. This old fashioned turkey stuffing made with celery, sage and bread is a traditional turkey dressing recipe that tastes just like Grandma used to make.
Instructions to make Turkey Dressing:
- Preheat oven to 350°
- In large bowl, combine all ingredients
- Pour mixture into a greased 2 qt baking dish
- Bake 30-40 minutes (depending how dry you want it)
In large bowl, mix bread cubes, parsley, poultry seasoning, salt and pepper. This old fashioned turkey stuffing made with celery, sage and bread is a traditional turkey dressing recipe that tastes just like Grandma used to make. There is nothing like a fabulous roasted turkey with this traditional turkey stuffing and some roasting pan gravy to make your Thanksgiving dinner a big hit. DIRECTIONS Sauté onion and celery in the butter until tender. Combine onion mixture with bread, pepper, eggs, salt, sage and poultry seasoning in a large mixing bowl.
So that’s going to wrap this up for this special food turkey dressing recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
